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Nutritional Food Choices/Obesity Wellness

November 30 @ 5:00 pm - 7:00 pm

Free
**PARTICIPANTS MUST COMPLETE REGISTRATION IN THE LINK PROVIDED IN THE CONFIRMATION EMAIL**

Instructor: Amanda Harding

Nevada Registry Approved Hours: 2.0

Core Knowledge Area: Health, Nutrition & Safety

Description: This training is part the Chronic Disease Grant. Attendees will have increased awareness of unhealthy food options and will identify food alternatives for children of all ages. Participants will explore opportunities for solving the picky-eater dilemma and will leave with an increased awareness of childhood obesity and prevention.

Training Objectives:

  1. Identify healthy food options for children of all ages.
  2. Identify healthy food options for picky eaters.
  3. Bring awareness of childhood obesity and prevention.

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